Tuesday, 8 November 2011

Chapli Kabab

Ingredients :
Beef mince : 1 kg
Onion : 1 large finely chopped
Green chilies : 6-7 finely chopped
Salt : to taste
Red chili flakes : to taste ( i used 2 tbsp)
All spice/ Garam masala : 1 1/2 tsp
Chinese salt : 1 tsp
Coriander seeds : 1 tsp
Ginger garlic paste : 1 tbsp
Gram flour : 4-5 tbsp
Coriander : 1/2 cup ( a handful)
Mint leaves : 1/2 cup
Spring onions : 1/2 cup finely chopped
Egg : 2
Tomatoes : 1 diced
Shaan chapli kabab masala : 1 tbsp

Here's how its done:

To the meat add onion , green chilies...

salt, red chili flakes, chinese salt, coriander seeds, all spice..

..gram flour...

...Ginger garlic paste

...coriander, mint and spring onions...

Diced tomatoes...

(i cheated a bit and added a tbsp of shaan chapli kabab masala to give it that authentic aroma)

Mix to combine

Make kababs

Shallow fry.

Flip. Cook till done.

serve with ketchup or mint raita !



  1. Yum Yum Yummy! mouth watering! You are very good in cooking! Like the recipe detail :) thanks

  2. @CREATIVE MINDThank u soo much for the compliment, I'm still learning :)
    These kababs are one of the few things that i look forward to in Eid Ul Adha.

  3. Ms Jaferi ye sb ap ko apnay Rohaniilaj or wazaifa se batain gay Jaferi sb apna hr kam mukammal imandari or razdari se krtay hain agar ap ko bhi is trhn ki koi parishni ho to abi rabta karan. Istikhara Service ma ain ka kisi sa koi mukabla ni ha abi tak lakhon logon k liya ya service farham kr chukka hain.
    Rohani Zaicha
    Istikhara for Marriage
    ROhani Wazaif
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    Marriage problem
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  4. Wow mouthwatering and very tasty looking Chapli kabab. Pakistani Cooking Recipes are always tasty and I love all Pakistani Recipes. I will definitely try this at home.