Monday, 22 August 2011

Khattay Aloo



i love everything to do with potatoes, so today i made khatay aloo, a must try if you like chat patta something in Iftar. Its super easy, super quick and super delicious!

Ingredients:
Potatoes : 6-7 medium 
Kalonji : 1/2 tsp
Zeera : 1/2 tsp
Red Chili Flakes : to taste ( i used 1 1/2 tsp)
Salt : to taste
Curry leaves : 2-3 sticks
Tamarind (imlee) paste : to taste ( i used 1/2 cup)

Method :

 Boil and peel potatoes.

Cut in medium sized wedges.

 Heat 3-4 tbsp of oil in a wok. Add kalonji and zeera. Cook for 1 minute.

 Add curry leaves,

(this is where I get my curry leaves )
We've had this tree for as long as i can remember :)

...red chili flakes, salt...

...and potatoes. Mix.

Add tamarind paste.

Mix and cook for a minute more.

Dish out and serve!!

Enjoy!!


5 comments:

  1. Hi, first time here - these aloos look too mouthwatering and yummy! wonderful recipe dear :)

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  2. tempting..i too love khattay aloo. appreciate your efforts for posting step by step pics.

    shaista
    http://mixcalculations.blogspot.com

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  3. Thank u Now Serving and Shaista Tabrez ! :)

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  4. Looks so tempting Sidra Amjed , I am really going to try this for ramazan
    JAZAKALLAH !

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  5. Thank you friend...

    https://www.savnpik.com/UAE-deals/fashion

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