i love everything to do with potatoes, so today i made khatay aloo, a must try if you like chat patta something in Iftar. Its super easy, super quick and super delicious!
Potatoes : 6-7 medium
Kalonji : 1/2 tsp
Zeera : 1/2 tsp
Red Chili Flakes : to taste ( i used 1 1/2 tsp)
Salt : to taste
Curry leaves : 2-3 sticks
Tamarind (imlee) paste : to taste ( i used 1/2 cup)
Boil and peel potatoes.
Cut in medium sized wedges.
Heat 3-4 tbsp of oil in a wok. Add kalonji and zeera. Cook for 1 minute.
Add curry leaves,
(this is where I get my curry leaves )
We've had this tree for as long as i can remember :)
...red chili flakes, salt...
...and potatoes. Mix.
Add tamarind paste.
Mix and cook for a minute more.
Dish out and serve!!